My husband and I have just returned from a fabulous weeks stay at the hotel.
We booked independently of any travel companies, the team who handle the bookings were really helpful, especially Alexandra.
The hotel is well appointed, beautifully kept.
The chef team create dishes that will tantalise the taste buds, the head waiter (not able to remember his name) will advise on which wine will best compliment your meal - he did not stear us wrong! All of the waiters were spot on! Breakfast is a sight to behold and very tasty! Fruit, cereal, pastries/ cakes, breads and savoury pastries, cured meats, cheese and a chocolate fountain!
The bar team are great also, a particular favourite - Clara!
Bellisima from start to finish!